Tag Archives: Thogaiyal

A relishing accompaniment to a simple main course dish, Be it a Rasam – mulligatawny soup, yogurt rice or lemon rice. This thogaiyal has tamarind, chilies to tinkle the taste buds and ginger to take care of the digestion part and. I have added Curry leaves to whole up for …

If you are bored to cook, then take a break with this easy & simple recipe which can be done in a jiffy. No sauteing, tempering is required and radish’s nutrients are well intact in its fresh state. No heat is required for this dish. In South Indian cooking, radish …