Tag Archives: Curry

A traditional recipe with shallots and spices triggering the taste buds to experience a different taste. A special ingredient, the onion undergoes a special cooking process and added to the dish. This is my mother’s recipe and my favourite too. When we were residing in Secunderabad, we visited our grandma …

A Kuzhambu style gravy with Soya Chunks and Teasel Gourd. One pot recipe which goes well with rice and chapathi. The Teasel gourds are slow cooked with fresh ground ingredients. The ingredients take their time to suffuse into gourds making the dish scrumptious. Though the ingredient list seem to be …

Koftas are usually preapred with potatoes as the base ingredient. Soya bean koftas – Koftas aren’t done with soyabeans or soyabean flour. Soyabeans, a well known beans for its healthy reasons and also good for people allergic to lactose. So anyone can consume soyabean in moderate measures. In South India …